Instructions to the Cook

by GLASSMAN

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Description

Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. "Be nourished and inspired! Magnificent work!"--Jon Kabat-Zinn.

Instructions to the Cook

Textbook Details

ISBN:
0517888297
ISBN13:
9780517888292
Author:
GLASSMAN